Almond Flour Peanut Butter Cookies
Almond Flour Peanut Butter Cookies
These almond flour peanut butter cookies are the perfect addition to any cookie platter! They are incredibly soft, chewy, low-carb, and gluten-free!
How to Store Almond Flour Peanut Butter Cookies
Store cookies in an airtight container and keep at room temperature for 4-5 days.
Cookies can be kept frozen in a sealed container for 2 months.
Reheat frozen cookies in a 350°F oven for 5-10 minutes or until warm.
Cookie Specifications
Each cookie is 3 ounces (85g).
NOTE
While these cookies are naturally gluten-free, please let me know if you or others have a severe allergy to gluten so I can make sure there isn't any cross-contamination while your order is prepared!
SHIPPING INFO
SHIPPING INFO
Shipping is free on orders $35 or more.
All orders are prepared and shipped Monday-Wednesday for optimum freshness and to avoid overnight shipping delays.
Orders received after Tuesday will be made and shipped the following Monday-Wednesday.
If you are ordering for a specific date, please let me know and I will make sure you receive your order as close as possible to the date you need it!